If you’ve ever wished for a fun, refreshing way to stay hydrated and energized, the Pink Lemonade Electrolyte Gummies Recipe is about to become your new best friend in the kitchen. These delightful, tangy bites capture all the zingy brightness of classic pink lemonade, while packing just the right balance of electrolytes to keep you feeling refreshed after a workout or during a busy day. Plus, with a soft, gummy texture and a natural pink sparkle from freeze-dried berry powder, they’re just as enjoyable to eat as they are healthy. Trust me, once you try making these at home, they’ll quickly become a staple snack that’s as tasty as it is smart.

Ingredients You’ll Need
Simple ingredients are the heart and soul of this Pink Lemonade Electrolyte Gummies Recipe. Each one plays an essential role, from providing vibrant flavor and color to delivering that perfect gummy texture you’ll love.
- 1 cup coconut water: A natural source of electrolytes that keeps you hydrated and adds subtle sweetness.
- ½ cup fresh lemon juice: Brings the iconic tartness of pink lemonade to life and balances the flavors beautifully.
- 2 tbsp honey or maple syrup: Adds natural sweetness—feel free to adjust to your taste preference.
- ¼ tsp sea salt: Enhances flavor contrast while providing essential minerals for electrolyte balance.
- ¼ cup freeze-dried strawberry or raspberry powder: Provides that irresistible pink hue and a burst of fruity goodness without extra liquid.
- 3 tbsp unflavored grass-fed gelatin: The magic ingredient that transforms this mixture into chewy, luscious gummies.
How to Make Pink Lemonade Electrolyte Gummies Recipe
Step 1: Combine Your Liquid Ingredients
Start by pouring the coconut water and fresh lemon juice into a small saucepan. Add the honey or maple syrup and sea salt, then whisk gently until everything begins to blend into a harmonious pink lemonade base. The salt, though small in quantity, is crucial for that perfect electrolyte mix and flavor enhancement.
Step 2: Add the Freeze-Dried Fruit Powder
Sprinkle in the strawberry or raspberry powder and whisk until it is fully dissolved and the mixture turns a bright, inviting pink. This powder is what gives the gummies their beautiful color and a hint of fruity sweetness that will make your taste buds dance.
Step 3: Bloom the Gelatin
Sprinkle the unflavored gelatin evenly over the surface of the mixture and allow it to sit for 1 to 2 minutes. This “blooming” step is essential because it softens the gelatin, which will help it dissolve more easily and yield a smooth texture.
Step 4: Gently Heat and Stir
Turn your stove heat to low and stir continuously for 2 to 3 minutes, until the gelatin has completely dissolved. Make sure the mixture does not come to a boil, as high heat can ruin the gelatin’s thickening power. When smooth and fully combined, remove the pan from heat immediately.
Step 5: Mold and Chill Your Gummies
Carefully pour the mixture into silicone gummy molds for fun shapes, or use a shallow dish if you prefer to cut squares later. Pop the molds or dish in the refrigerator and chill for 1 to 2 hours until firm and springy to the touch.
Step 6: Remove and Store
Once set, gently remove the gummies from the molds or cut the set mixture into bite-sized squares. Store your homemade electrolyte gummies in an airtight container in the refrigerator to enjoy throughout the week.
How to Serve Pink Lemonade Electrolyte Gummies Recipe

Garnishes
While these gummies are perfect as-is, you can jazz them up by dusting lightly with powdered freeze-dried fruit or even a touch of citric acid powder for an extra tangy kick. For a summer party, sprinkle some white sanding sugar on top for a sparkly finish.
Side Dishes
These gummies shine brightest as a sweet, revitalizing snack but pair beautifully with a light fruit salad, a cold herbal tea, or a refreshing cucumber water. They’re a delightful little pick-me-up between meals or a wholesome treat after physical activity.
Creative Ways to Present
Why not fill a clear glass jar with these pink lemonade gummies for a colorful, inviting display at your next gathering? You could also wrap small batches in parchment paper for on-the-go snacks or package them as thoughtful homemade gifts for friends who love healthy treats.
Make Ahead and Storage
Storing Leftovers
Keep your Pink Lemonade Electrolyte Gummies in an airtight container in the fridge, where they’ll stay fresh and chewy for up to 1 week. Proper storage will keep their flavor vibrant and the texture just right.
Freezing
If you want to keep these gummies longer, you can freeze them. Place them in a freezer-safe container with parchment layers to prevent sticking. When ready to eat, thaw in the fridge for a couple of hours—this keeps their chewy consistency intact.
Reheating
Because these are gelatin-based, reheating is generally not recommended as it can cause melting and loss of texture. Instead, enjoy them chilled or at room temperature for the best flavor and gummy bite.
FAQs
Can I use flavored gelatin instead of unflavored gelatin?
It’s best to stick with unflavored gelatin for this Pink Lemonade Electrolyte Gummies Recipe to maintain control over the natural flavors and avoid overly sweet or artificial tastes. Plus, using your own freeze-dried fruit powder keeps them fresh and vibrant!
What if I’m vegan or vegetarian? Can I make this recipe without gelatin?
Unfortunately, gelatin is what gives these gummies their signature texture, and there’s no perfect one-to-one vegan substitute. However, agar-agar can be experimented with, although the texture will be different—more jelly-like and less chewy.
Can I adjust the sweetness or tartness in this recipe?
Absolutely! The beauty of making these at home is that you can tweak the amount of honey or maple syrup and lemon juice to perfectly suit your taste buds. Just remember, less sweetness and more acidity will give a more traditional pink lemonade zing.
How many gummies does this recipe make?
This Pink Lemonade Electrolyte Gummies Recipe yields about 40 small gummies, perfect for several days of snacking or sharing with friends and family.
Are these gummies suitable for kids?
Yes! These gummies are a great healthy alternative to store-bought candy and can be a fun way to encourage kids to hydrate, especially after active playtime. Just be mindful of any allergies to gelatin or coconut water.
Final Thoughts
Making your own Pink Lemonade Electrolyte Gummies Recipe at home is such a rewarding experience—it brings together simple, wholesome ingredients into a fun, colorful snack that’s both nourishing and delicious. Whether you’re looking for a post-workout boost, a creative treat for the kids, or a pretty party favor, this recipe will quickly become a go-to favorite. Don’t hesitate to dive in, experiment a little, and share the joy of these vibrant, healthful gummies with everyone you know!
Print
Pink Lemonade Electrolyte Gummies Recipe
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 2 hours 15 minutes
- Yield: 40 small gummies
- Category: Snack
- Method: No-Cook
- Cuisine: American
- Diet: Gluten Free
Description
Delicious and refreshing Pink Lemonade Electrolyte Gummies made with natural ingredients like coconut water, fresh lemon juice, and freeze-dried berries. These healthy, gluten-free gummies are perfect for post-workout recovery or a nutritious snack for kids, combining hydration and energy in a convenient, bite-sized treat.
Ingredients
Liquid Base
- 1 cup coconut water
- ½ cup fresh lemon juice
Sweetener and Flavor
- 2 tbsp honey or maple syrup
- ¼ tsp sea salt
- ¼ cup freeze-dried strawberry or raspberry powder
Gelling Agent
- 3 tbsp unflavored grass-fed gelatin
Instructions
- Combine Liquid Ingredients: In a small saucepan, mix coconut water, fresh lemon juice, honey or maple syrup, and sea salt. Stir until sweetener begins to dissolve.
- Add Fruit Powder: Whisk in the freeze-dried strawberry or raspberry powder until fully dissolved and the mixture turns a bright pink color.
- Bloom the Gelatin: Sprinkle the unflavored gelatin evenly over the surface of the liquid mixture and let it sit undisturbed for 1–2 minutes to bloom.
- Dissolve Gelatin: Turn the heat to low and stir continuously for 2–3 minutes until the gelatin fully dissolves. Do not allow the mixture to boil to preserve gelatin properties.
- Remove from Heat: Once the gelatin is completely dissolved and the mixture is smooth, remove the saucepan from heat.
- Pour into Molds: Carefully pour the mixture into silicone gummy molds or a shallow dish if molds are unavailable.
- Chill to Set: Refrigerate the molds for 1–2 hours, or until gummies are firm and set.
- Unmold and Store: Remove gummies from molds or cut into bite-sized squares if using a dish. Store in an airtight container in the refrigerator for up to 1 week.
Notes
- Adjust sweetness or tartness by varying honey/maple syrup and lemon juice amounts.
- Add a few drops of natural food coloring to enhance vibrancy if desired.
- Perfect for post-workout recovery or a healthy snack option for kids.

