Description
This Classic Red Lobster Shrimp Scampi recipe features succulent shrimp sautéed in a rich garlic butter sauce with fresh lemon juice, white wine, and a hint of crushed red pepper flakes, topped with Parmesan cheese and fresh parsley. Ready in just 20 minutes, it’s a perfect quick and elegant seafood dish ideal for any occasion.
Ingredients
Scale
Shrimp Scampi Ingredients
- 1 lb large shrimp, peeled and deveined
- 4 tbsp unsalted butter
- 4 cloves garlic, minced
- 1/2 cup white wine or chicken broth
- 1 tbsp fresh lemon juice
- 1/4 tsp crushed red pepper flakes (optional)
- 1/2 tsp salt, or to taste
- 1/4 tsp black pepper, or to taste
- 1/4 cup grated Parmesan cheese
- 2 tbsp fresh parsley, chopped
- Lemon wedges, for serving
Instructions
- Prepare the Garlic Butter: In a large skillet, melt the butter over medium heat. Add the minced garlic and sauté until fragrant, about 1-2 minutes, taking care not to let it brown to avoid bitterness.
- Cook the Shrimp: Add the shrimp to the skillet, seasoning with salt, black pepper, and crushed red pepper flakes if using. Cook the shrimp for 2-3 minutes on each side, until they turn pink and opaque, indicating they are fully cooked.
- Simmer with Wine and Lemon: Pour in the white wine or chicken broth along with the fresh lemon juice. Let the mixture simmer gently for 2-3 minutes, allowing the flavors to meld and the alcohol to cook off if using wine.
- Add Parmesan and Parsley: Sprinkle the grated Parmesan cheese over the shrimp and stir until the cheese melts into the sauce. Remove from heat and stir in the fresh chopped parsley for a burst of freshness.
- Serve: Transfer the shrimp scampi to a serving dish. Serve immediately with lemon wedges on the side to squeeze over the top, enhancing the citrus flavor.
Notes
- Use large shrimp for the best texture and flavor.
- You can substitute white wine with chicken broth to keep the dish alcohol-free.
- Do not overcook the shrimp to keep them tender and juicy.
- Serve with crusty bread or over pasta to make it a full meal.
- Adjust crushed red pepper flakes according to your preferred spice level.
